HOMEMADE SOUP OF THE DAY

Chef’s choice of homemade soup served with freshly baked bread £5.50

SIDES

Triple Cooked Chips £3.50
With Mature Cheddar Cheese £5.50

SANDWICHES

Mature Cheddar Cheese £5.50
Thick Carved Ham £5.50
Tuna Mayonnaise £5.50
Pastrami & Sliced Cornichons £5.95
Chicken, Avocado & Sundried Tomato £5.95
Toasted Stilton Sourdough Bread with smashed avocado and sliced tomato £5.95

JACKET POTATOES

Mature Cheddar Cheese £5.95
Mature Cheddar Cheese & Baked Beans £6.95
Steak Mince Chilli Con Carne £6.95
5-Bean Chilli £6.95
Tuna Mayonnaise £5.95
Coronation Chicken £6.95

MAINS

BEER BATTERED COD
Small Cod, Hand Beer Battered and served with triple cooked chips and peas.
£9.95
SCAMPI AND CHIPS
Wholetail Scampi in a crispy crumb, served with chips, peas and tartar sauce.
£11.95
ABERDEEN ANGUS BURGER
Juicy Angus Beef Burger, served with mixed salad, onion rings & chips.
£12.95
PIES
Steak & Kidney, Minced Beef & Onion or Chicken & Mushroom. Served with mashed potatoes or chips and peas.
£10.95
HAM, EGG & CHIPS
Thick sliced local ham served with tripple cooked chips and topped with two locally produced, free range fried eggs.
£9.95
CHILLI CON CARNE
Our chef’s own recipe chilli, served on a bed of white rice, with nachos & guacamole.
£9.50
5 BEAN CHILLI
Chef’s delicious 5 bean chilli, served on a bed of white rice, with nachos & guacamole.
£9.50
SUNDRIED TOMATO & GARLIC PASTA
A sauce of sundried tomatoes & garlic over pasta, topped with parmesan cheese, served with garlic bread.
£10.95
TRADITIONAL PLOUGHMAN’S LUNCH
The classic ploughman’s lunch with mature cheddar cheese, pickles & salad. Served with crusty bread.
£9.50

DESSERTS

Chocolate Fudge Cake with Vanilla Ice cream £5.95
Jam Sponge Pudding with Custard £5.95
Vanilla Ice cream with Summer Fruit £4.95